Home for many microbes |
On a whim, I did an internet search on
'swamp water'. What came up included alcoholic drink concoctions and
a 1941 movie based on an earlier book which looked like more of a
drama than the potential horror promised in the title. No search
result came up for swamp water as the random mixing of soda pops
(which always came out brown for me because of the necessity of root
beer). When I was a kid, I looked forward to any opportunity to mix
pops and called it 'swamp water'. I did an informal survey of
friends, and I'm not the only one who made swamp water, in fact, a
few friends admitted they still do it, especially with slurpees. It
even turns out some kids today are still making swamp water.
Speaking of kids and swamp water, I ran
a group activity for kids last week on microbes (specifically the
oceanic variety, although discussions didn't go that way). I borrowed
a microscope and brought in water wrung out of my aquarium's filter,
otherwise known as my in-house swamp water. The whole activity
reminded me of when I was kid and my science-teacher father brought
home a microscope from work for me to use. All the little critters
out of my aquarium's filter became visible to me.
We haven't always known about microbes.
Anton van Leeuwenhoek (I have no idea how to pronounce his name)
discovered these tiny life forms everywhere in 1675. For his
discovery, he used a microscope of his own design – one of the
earliest microscopes. By definition microbes are simply creatures you
need a microscope to see, and they typically form the base of an
ecosystem. According to Wikipedia, many blame the failure of
Biosphere II on an improper balance of microbes. Microbes are
incredibly useful: they are required for brewing, wine making,
baking, pickling and fermentation; they play a role in decomposition
of organic matter; and they aid our own digestion by synthesizing
vitamins and fermenting complex carbohydrates into digestible form.
Microbes aren't all beneficial, in fact, many infectious diseases can
be attributed to them.
My favourite of the aquarium-filter
microbes are amoeba, partly because I can identify them and partly
because they lack a definable shape. They are moving blobs that use
their blobiness to envelope their prey. Amoeba were discovered by
August von Rosenhof (another name I can't pronounce) in 1757, a
surprisingly long time after the discovery of microbes especially
considering how ubiquitous they are (in every aquarium I've ever had
amoebas have flourished).
With the exception of amoeba, I can't
identify specific microbes. They are hugely diverse: there are ones
that swim like snakes, ones shaped like tiny ovals zooming around,
and ones formed as large blobs that change shape as they move –
plus many more. And this is just in my aquarium (which was originally
seeded from local pond water). What would I find in my soil? Under
the oak leaves in the park nearby? In a tidal pool? How about in my
kitchen sink's drain? I'm always amazed by the diversity of critters
right under our noses (or even in our noses). We live in a wild
place.
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